Tripleberry Jam

Jams produced the traditional way - in small batches and hand-poured one jar at a time. Only the finest ingredients are used in these jams, which are often harvested from local Southern farms. By keeping this tradition alive, these all natural jams will bring back fond memories of Grandma's kitchen, but with a new twist.

Makes the perfect gift when paired with our Jams and Jellies pewter serving spoon.

Tripleberry Jam makes a great appetizer or snack...just simply serve it with cream cheese and crackers or cookies. Or, here's a suggested recipe from the creators, who are based out of Atlanta, Georgia, for Triple Berry Chocolate Croissants:

• 1 can refrigerated large crescent rolls
• 1/2 cup Tripleberry Jam
• 1/2 cup semi-sweet chocolate chips

Preheat oven according to crescent roll instructions. Gently unroll the crescent rolls. Into each roll, spread 1 1/2 tablespoon of jam and 1 tablespoon of chocolate chips. Roll up the crescent rolls and place on a parchment-lined cookie sheet. Bake according to instructions. Cool for 5 minutes before serving. Enjoy!

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